In the treaty of Hieronynus Tragus Bock (1489-1554) and later in the book Worlds subterraneus the Jesuit Athanasius Kircher in 1665, stated that orchids do not produce seeds and sprouting plants lost the match semen in mammals. In 1737, orchids were rescued from superstition by Carolus Linnaeus in his Genera Plantarum. In contrast, in China the orchids have already been drawn and described scientifically in the third century. The first reference to American orchids found in the Codex Badianus, a treaty of Aztec medicinal plants in 1552. This book describes the vanilla with the fruit of this orchid tlilxochitl was being prepared, a potion used as perfume, spice or medicine.

The interest in orchids in Europe just woke up when the first orchids bloomed in the New World, Bletia Verecundus. This plant was sent from the Bahamas to England in 1733. At that time the Pacific was carried to England spectacular 15 species of orchids, and what initially was a specialty for botanical orquideomania became nobles. All the rich had to build an orchid as a status commensurate with its obligation, and when an orchid bloom, the event led to big parties and the news covered the front pages of the press. The orchid trade really began to be feasible with the discovery of the steamship in the mid eighteenth century, during the heyday of the orquideomania. Large companies emerged on the European continent, specializing in the collection and sale of orchids. Is large and expensive armed expeditions to Asia and New World tropics, especially to the Royal Audience of Quito.

Garden – the brainchild of Henry Hoare, who for 30 years worked on it, trans a perfect example of landscape architecture. Since then, it has since the mid 18 th century, a collection of gardens replenished with a significant number of new species rasteniy. Britain still boast many parks do not like each other but have one common quality – natural and harmonious, borrowed from prirody.Period 18 and early 19 th century called the era of England. " In this period, the British spread its influence in North America, Australia and East. At the same time rooted English landscape garden on Indian soil.

Lawn, a border of flowering annuals, loose fit trees, shrubs and climbing plants in parks and gardens, paved serpentine tracks – all this was a contribution to the British landscape architecture in India. Green lawn, compacted and trimmed with special machines, gives freshness parks and gardens, even in the hot days of summer. Here there are fragrant trees, shrubs, climbers and bulbous plants. Phlox, verbena, larkspur, nasturtium, dahlias, cornflower, carnation, pansy, Nigella, aster, snapdragons and many other plants were brought to India by the British. If before the Indians were of the symmetrical layout of gardens, now under the influence of ideas of Brown and Repton, India won the right to residence style of landscape – landscape arhitektury.V early 19 th century in India, the Society of horticulture and agriculture. In 1872, the Company has organized its own garden, which occupies only 25 acres, but is considered one of the best in India for its landscape architecture.

In the course of history the development of some elements that facilitate this process was a challenge for humanity as the foregoing the need to invent a simpler element to food intake, resulted in the invention of the cutlery. The first signs of cutlery were in ancient Japan and China, where the appearance of chopsticks opened the way to new trends such as knives or forks. The history of modern cutlery starts in the middle ages, where the use of cutlery was exclusive of the upper classes, it meant the social status of a family. For the year 1600 the cutlery was an indispensable tool in some countries like Germany and England, where the development of specific rules for its use began to take shape because of its importance in the lives of people. In the twentieth century the inclusion of new materials like plastic and metal designs, cutlery gave a new air of modernism. The cutlery is the word that refers to anything that is involved with the silverware. There are two specific types of cutlery today, which are the western and eastern cutlery.

The Western cutlery consists of three articles especially, they are: Spoon: This is a proxy for Western cutlery, used to eat liquid foods generally, as this consists of a piece of metal or wood with a surface concave on one end. Knives: it is a key player in the Western cutlery, consisting of a handle and a sharp blade that can split large foods. Fork: This was the last cover that was added to Western cutlery, consists of a handle and sharp objects to take the food with ease, a great example is the use of meat carving fork. It is fine to say that spoons, knives and forks have a wide variety of specialties such as bread knives, meat or butter, soup and dessert spoons, forks finally meat or pasta. It is proper East noted that the cutlery is based on sticks and knives, but the utility replaces stick spoons, and knives were used in the same way that Western cutlery. In the cutlery there are two major forms of use, called American and European style, but these are great similarities, differences also exist which render styles of each region. At present, the correct use of cutlery is a symbol of class, because the table manners are an element that goes hand in hand with the cutlery. In conclusion, the cutlery has been a valuable invention for the proper development of mankind, since during the course of it has played such important roles as social distinction, not to mention that the cutlery has facilitated the process of food to the point until standards have been invented.